
2021 Chinese New Year Operating Hours
STALL 11 FEB, THURS (CNY EVE) 12 FEB, FRI (CNY DAY 1) 13 FEB, SAT (CNY DAY 2) 14 FEB,...
is many things.
It is an upgraded urban food park. It offers a diversity of restaurant-grade food and casual eats at affordable prices. It is enlivened by multi-dimensional entertainment experiences. But the single focus is making sure you eat well.
From 19 June 2020, Timbre+ will be open for dine-in with safety measures in place. If you want to dine in the comfort of your home, check out our island-wide delivery!
Monday - Saturday, 6am - 11pm.
Sunday 11am - 10pm.
Nope, you won’t find the usual run-of-the-mill beers over at Timbre+.
Pick up a bucket at the start of the row of chillers and immerse yourself in the world of boutique, seasonal and limited edition beers at our Bottle Shop. This is a rotating menu of beers so visit us regularly to find out what you may just discover.
Timbre+ is Timbre plus many of our food partner-friends. In this community, there are 14 restaurants and outfits helmed by chef-owners and F&B entrepreneurs, two stalls by new-generation hawkers and rest are traditional mom-&-pop hawkers who feed us around the clock. Read on to see who’s in the neighbourhood.
We are much motivated by the belief of enabling the careers of Singapore (and Singapore-based) chef-owners, F&B start-ups and hawkerpreneurs. Timbre Group’s core social mission is to cultivate the Singapore music scene and nurture homegrown music talents, and has been the “Home for Singapore Musicians” for the past 11 years. Now, with Timbre+, we have added “Home for Singapore Culinary Talents” to our social mission. And these are the folks on board for the ride ahead.
Big Bern is Bernie Utchenik, the larger-than-life creator of Botak Jones and other restaurants and clubs in Singapore since 1996....
From a young age, Chef Christian Calledo grew up savouring the rich and amazing variety of food in Cebu. As...
After being a service banker for three years, Kelly Wong decided to become a hawker at the age of 23....
Sean Wong Xin Hong and Gee Jia Xin are both armed with Diploma in Culinary Arts from At-Sunrice GlobalChef Academy...